Detox Tea – Stinging Nettle, Dandelion Root & Hibiscus (Wildcrafted Blend)

Revive and refresh with this detoxifying herbal infusion made from three powerhouse botanicals:

• Stinging Nettle Leaves: Nutrient-rich and traditionally used to support kidney and liver health.

• Dandelion Root: A natural aid for digestion and gentle detoxification.

• Hibiscus Flowers: Bright, tangy, and packed with antioxidants for a refreshing finish.

Taste: Earthy, fresh, tangy, and lightly grassy—perfect hot or iced.

Naturally caffeine-free, vegan, kosher, gluten-free, non-GMO, and wildcrafted, this tea is rich in antioxidants and adaptogens that help restore balance and harmony to your body.

Brewing: Steep 1 tsp per cup in freshly boiled water for 5–7 minutes to unlock its full flavor and detoxifying potential.