Young Jackfruit – Plant-Based Meat Substitute | Shelf-Stable

Discover the ultimate plant-based meat alternative with Young Jackfruit. Harvested before fully ripening, young jackfruit develops a tender, fibrous texture that closely resembles shredded meat, making it a favorite for vegetarian and vegan recipes.

Its mild flavor absorbs spices, marinades, and sauces beautifully, allowing you to create dishes ranging from pulled-style sandwiches and tacos to curries, stir-fries, rice bowls, and more. Easy to prepare and extremely versatile, young jackfruit opens up endless possibilities for creative, plant-based cooking.

Note on Appearance
Some natural discoloration may occur because this product is packed in water rather than a salt brine. This does not affect quality; the product is fully sealed and shelf-stable.

How to Use

• Shred with a fork and sauté with your favorite seasonings

• Simmer in sauces for pulled-style dishes

• Add to curries, stir-fries, bowls, and wraps

• Use as a base for vegan tacos, sandwiches, or BBQ-style recipes

Ingredients
Young jackfruit, water

Country of Origin
Sri Lanka