Create eye-catching desserts with the Silpat® Twisted Bar Mold, the original French-made non-stick mold for unique sweet or savory bars.
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Distinctive Shape: forms elegantly twisted bars ideal for cakes, brownies, mousse, or frozen treats.
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Professional Quality: premium food-grade silicone ensures even baking and effortless release.
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Reusable & Eco-Friendly: replaces parchment or greasing—durable for thousands of uses.
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Versatile Use: perfect for baked bars, chilled desserts, chocolates, or savory creations.
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Easy Care: dishwasher safe or quick hand wash for simple cleanup.
Achieve bakery-quality presentation and flawless results with Silpat’s legendary non-stick performance.
