Quality
At Korvel, quality is the foundation of everything we do. From the selection of our olives to the final packaging, every step of our production process is carefully monitored to ensure compliance with the highest international standards.
We are proudly certified under IFS, BIO, and AGROCERT systems, ensuring food safety, organic integrity, and consistent excellence. Our modern facilities in Acharnes, Greece, are equipped with advanced machinery and operated by experienced professionals who respect both tradition and innovation.
Every product undergoes rigorous testing for flavor, purity, and nutritional value—because we believe our customers deserve nothing less than the best of the Mediterranean.
All our products are 100% Natural, free from food colors and flavoring agents. Quality food is our priority; therefore we use the highest food safety standards through detailed inspections at every stage of the production process. We select our ingredients very carefully and their freshness and purity is a constant prerequisite.