E-Z Gel™ – Gluten-Free Instant Thickener

E-Z Gel™ is a premium gluten-free, Non-GMO instant thickener designed for effortless mixing and smooth results. This versatile cooking starch can be added directly to any liquid—hot or cold—achieving immediate thickening without the need for cooking. Ideal for home cooks, bakers, and food preservers, it blends seamlessly and adds no flavor of its own.

• Gluten-free and Non-GMO for peace of mind.
• Instant thickening for both hot and cold liquids.
• Maintains the softness of baked goods.
• Stays stable when refrigerated, canned, or frozen.
• Perfect for sauces, soups, gravies, and salad dressings.
• Developed over 25 years for consistent results.

Usage: To use E-Z Gel™, gradually add it to hot or cold liquids while whisking or stirring until smooth. Allow it to stand for 10 minutes to reach maximum thickness. The finished products can be bottled, refrigerated, or frozen for later use, making it a dependable staple in any kitchen.

Product details: Ingredients: Non-GMO Modified Food Starch (Waxy Maize). Shelf Life: 5 years.