Organic Guatemala Huehuetenango Coffee

Discover the exquisite flavors of our Organic Guatemala Huehuetenango coffee, sourced from the renowned Association of Special Coffee Producers of Huehuetenango (ASOPCE). This premium coffee is a true reflection of the dedication and craftsmanship of the local farmers who cultivate it in the rugged terrains of Huehuetenango.

• Origin: Grown in the high altitudes of Huehuetenango, Guatemala.
• Flavor Profile: Delightful notes of chocolate, caramel, and citrus.
• Processing: Fully washed and sun-dried for optimal flavor retention.
• Varietals: A blend of Bourbon, Catuai, Caturra, Pache, and San Ramon.
• Certification: 100% organic, ensuring a sustainable choice.

This coffee is ideal for brewing methods such as filtered drip and Aeropress, allowing you to enjoy its rich flavors at any time of the day. Perfect for coffee enthusiasts seeking a premium experience, it offers a well-rounded taste that is both satisfying and refreshing.

Details:
Origin: Guatemala
Farm: Association of Special Coffee Producers of Huehuetenango (ASOPCE)
Harvest: December-April
Altitude: 1350-2050 masl
Certifications: Organic