Bob's Red Mill Teff Grain - Gluten-Free Ancient Grain

Discover the unique flavor and versatility of Bob's Red Mill Teff Grain, a premium gluten-free option for your kitchen. This ancient grain, native to Ethiopia, is perfect for those seeking nutritious alternatives without compromising on taste.

• Gluten-free and non-GMO, ideal for gluten sensitivities.
• Rich in essential nutrients, including iron and calcium.
• Delightful nutty flavor enhances a variety of dishes.
• Versatile use in baking, cooking, and as a grain base.
• Perfect for creating traditional dishes like injera or modern gluten-free recipes.

Teff grain can be used in a variety of ways, making it a fantastic addition to your pantry. Use it to create fluffy pancakes, hearty bread, or even as a nutritious base for salads and porridge. Adjust the teff-to-liquid ratio depending on your desired texture, ensuring a delightful culinary experience.

Details

Ingredients: teff grain
Organic: NO
Non-GMO: YES
Gluten-Free: YES
Kosher: YES
Vegan: YES
Country of Origin: USA-OREGON
Brand: BOB'S RED MILL NATURAL FOODS INC.