Organic Soft Tofu - Silken & Versatile Protein

Experience the creamy texture and subtle flavor of our Organic Soft Tofu, made from high-quality non-GMO soybeans. This silken tofu is a versatile ingredient that enhances a variety of dishes, making it a perfect choice for those seeking a plant-based protein source.

• Crafted from organic, non-GMO soybeans
• Rich in plant-based protein
• Low in fat and heart-healthy
• Dairy-free and gluten-free
• Ideal for a wide range of recipes
• Long shelf life; no refrigeration required until opened
• Easy to blend into smoothies, soups, and sauces
• 100% vegan and kosher certified

Usage

Our Organic Soft Tofu is perfect for creating creamy dips, enriching sauces, or adding to smoothies for a protein boost. It's a great addition to both savory and sweet dishes, making it an essential ingredient for any kitchen.

Product details

Ingredients: Filtered water, organic soybeans, isolated soy protein, gluconolactone, calcium chloride.

Organic: YES
Non-GMO: YES
Certified Gluten-Free: YES
Kosher: YES
Vegan: YES
Country of Origin: USA-OHIO
Brand: MORI-NU